Since opening in 1995, Canoe has established its reputation as Atlanta’s classic, quintessential fine dining restaurant set in a historic, relaxed location. Not only have locals recognized Canoe’s distinct charm and appeal, but the restaurant has been featured in notable publications such as Bon Appétit, Food & Wine, Gourmet, The Wine Spectator and The New York Times yet holds the honor of being named “The Most Romantic Restaurant in Georgia” by The Daily Meal. Canoe is also recognized as a DiRōNA Awarded Restaurant as well as the 2023 Experts’ Choice Award for being one of the highest rated restaurants in Atlanta. Canoe rests on the banks of the Chattahoochee River, nestled in the neighborhood between Vinings, Buckhead and Smyrna, and offers guests a unique, comfortable atmosphere. With a passionate staff, Canoe provides diners with exceptional service, a welcoming ambiance, and personal attention to every dish. Executive Chef Matthew Basford delivers high-end seasonal cuisine prepared with the finest ingredients and innovative techniques. Canoe offers over 300 quality selections, 40 available by the glass. With a large manicured garden that backs up to an outdoor patio and special event tents, Canoe is the ideal, intimate setting for celebrations, receptions, and private parties.